Ginger Infusion: A Drink With Many Benefits

Please take advantage of the properties of ginger root with one of the three infusion versions that we offer you.

Ginger is considered a highly recommended food for its multiple properties and health benefits: it is anti-inflammatory, relieves pain, relieves nausea and vomiting, reduces gas and bloating, works well for colds, and has a fat-burning effect and works well for weight loss.

One of the ways to try to reap the benefits of ginger is by infusion. Here are three versions.

1. How To Make Ginger Tea

a. Ginger infusion

Take fresh ginger, cut it into slices or grate it, and put it with boiling water and let it rest for five minutes.

Since it also stimulates the pancreas, leading to increased production of digestive enzymes, if you take it after a binge, you won’t feel as heavy. Discover other natural remedies for heavy digestions.

b. Infusion of ginger and cinnamon

Combine the ginger with cinnamon by infusing a teaspoon of ginger powder with a little cinnamon powder or putting a stick in the cup.

The addition to helping you lose weight, it will help you feel less bloated. Among other properties, ginger is a potent anti-inflammatory.

And cinnamon, on the other hand, helps to smooth digestions and is also an effective remedy for a bloated belly. It is one of the infallible tricks to lose belly.

c. Infusion of ginger and lemon

There is one of the most popular because they are fat burning foods, rich in vitamin C and antioxidants.

To make the infusion put in a cup with boiling water, two or three whole slices of fresh ginger (or pressed with a garlic press).

Let it sit for 5 minutes, and add the juice of one lemon. This infusion, in particular, is highly indicated for fasting morning.

The infusions are only contraindicated in people suffering from gastritis, reflux, or hypertension. If they are very intense, you can sweeten them with a little honey.

Here you have more infusions to lose weight, to sleep better, and for gases.